Pure Bangladeshi style Chinese food lover, you...
Pandan Crepe
fresh screwpine leaf crepe filled with freshly grated palm sugar and coconut with vanilla ice cream $8.00
Banana Matahari
pan fried bananas topped with a rum and Kahlua sauce with
whipped cream $8.00
Sago-Sago
imported tapioca pearls served chilled with palm syrop and
coconut cream $5.50
Alfonso Mango Sorbet with Fresh Fruits - $8.00
Strawberry Sorbet with fresh fruits - $8.00
Alfonso Mango Sorbet - $5.50
Strawberry Sorbet - $5.50
Ice Cream
Green Tea, Durian, Vanilla, Lindt Chocolate, Coconut Ice Cream. $5.50
Ais Kachang (Seasonal - Summer Only)
snow mountain hidden with treaures and drizzled with
syrop and milk $5.50
- topped with ice cream add $2.00