I was initially impressed with the presentation...
SALADS
INSALATA CAPRESE 9.00
Sliced fresh tomatoes with Mozzarella Di Buffalo topped with fresh basil and extra Virgin olive oil
INSALATA MISTA 7.00
Mixed organic baby greens and sliced tomato dressed in our Balsamic vinaigrette dressing
INSALATA DI CEASARE 8.00
Crisp romaine lettuce with home-made croutons, dressed in our Caesar dressing toppedwith Parmigiano cheese
INSALATA DI SPINACHI 9.00
Fresh baby spinach topped with warm mushrooms in Balsamic vinaigrette dressing
FUNGHI RIPIENNI 10.00
Grilled stuffed whole mushrooms stuffed with fresh goat cheese
INSALATA DI ARUGULA 9.00
Fresh organic baby arugula and sliced tomato topped with fresh shavings of Parmigiano Cheese and dressed in our balsamic vinaigrette dressing
INSALATA DI CETRIOLI 9.00
Fresh organic cucumbers, tomatoes and sweet red onions topped with feta cheese And dressed with our herbed lemon dressing
INSALATA DI CAPRINO 9.00
Organic baby spring mix greens with grilled vegetables topped with goat cheese and dressed in our balsamic vinaigrette dressing
PROSCIUTTO E MELONE 8.00
Fresh organic Ontario melon topped with sliced home-made prosciutto
INSALATA DI POMODORI 8.00
Tomatoes topped with anchovies and sun-dried black olives topped with our finest extra virgin olive oil
SOUPS
ZUPPA AL GIORNO 7.00
Soup of the day
PASTA E FAGOLI 7.00
A classic blend of five beans traditional soup with a small amount of pasta and seasoning
MINESTRONI 7.00
Spring organic vegetable soup
POMODORO E SALCICCE 7.00
Tomato puree soup topped with home-made Italian sausage