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Appetizers
Two skewers of tasty meat of seafood marinated with unique fragrant spices, served with delicious peanut sauce.
Tofu $3.99
Crab Meat $3.99
Beef $4.99
Chicken $4.99
Shrimp $5.99
Squid $4.99
1. PHO PIA PHAK (VEGETARIAN SPRING ROLL) $3.99
Glass noodles with vegetables in thai pastry with Thai sweet and sour sauce. (2 per order)
2. PHO PIA TOD (THAI SPRING ROLL) $3.99
Chicken glass noodles with vegetables in thai pastry with thai sweet and sour sauce. (2 per order)
3. PHO PIA SOD (THAI COLD SPRING ROLL) $4.99
Fresh rice paper rolls stuffed with egg, cucumber, carrot and served with thai sweet and sour sauce. Vegetarian version also available.
4. FRAGRANT CRISPY SHRIMP $8.99
Jumbo shrimps marinated & deep-fried. Served with thai secret sauce.
5. PLA MEUK TOD (THAI CALAMARI) $6.99
Tendrils of squid deep-fried and served with a special house sauce.
6. THAI CHICKEN WINGS $6.99
10 pieces of wings marinated in our own thai secret sauce. Served with our house salad.
7. FAMILY THAI VEGETARIAN APPETIZER SAMPLER $10.99
An assortment of our vegetarian specialties including: deep-fried tofu, green mango salad, hot and cold spring rolls. Served with sweet and sour and peanut sauce.
8. FAMILY THAI APPETIZER SAMPLER $12.99
A selection of our favorite appetizers: hot and cold spring rolls, calamari, shrimp satay and mango salad, served with sweet and sour and peanut sauce.
Salad
9. YAM GAI (FAMILY THAI CHICKEN SALAD) $7.99
Steamed chicken marinated in lemon juice with onions, mint, and thai spice.
10. YAM MA-MUANG (GREEN MANGO SALAD) $7.99
Green mango, shallots, ground chilies and cashew nuts with thai secret salad sauce.
11. YAM VAL (THAI VEGETABLE SALAD) $5.99
Bean sprouts, tomatoes, onions, and cucumber.
12. NUER NUM TOK (SPICY BEEF SALAD) $7.99
Thin slices of broiled beef tossed with shallots, mint, toasted dried chilies, roasted rice and dressed with lemon juice.
13. YAM GOONG (SPICY SHRIMP SALAD) $7.99
Steamed shrimp marinated in lemon juice with onions, mint, and thai spice.
14. YAM TALAY (SPICY SEAFOOD SALAD) $8.99
Combination of shrimp, squid & crab meat marinated in spicy lemon juice served with vegetables & thai spice.
Soup
15. TOM YAM PAK (THAI VEGETABLE SOUP) $4.99
Fresh vegetable with lemon juice and chili lime leaves.
16. TOM YAM HED (THAI MUSHROOM SOUP) $4.99
Fresh mushrooms served piping hot in lemon grass, lime juice and chili broth.
17. TOM KHA GAI (COCONUT CHICKEN SOUP) $5.99
Tender chicken with mushrooms served in coconut milk, lemon grass, kafir lime leaves, lemon juice, galangle, chili broth, vegetarian version also available.
18. TOM KHA GOONG (COCONUT SHRIMP SOUP) $5.99
Tender shrimp with mushrooms served in coconut milk, lemon grass, kafir lime leaves, lemon juice, galangle, chili broth, vegetarian version also available.
19. TOM YAM GAI (LEMON GRASS CHICKEN SOUP) $5.49
Tender chicken served in lemon grass, kafir lime leaves, lemon juice, mushrooms and coriander broth.
20. TOM YAM GOONG (LEMON GRASS SHRIMP SOUP) $5.99
Tiger shrimp served in lemon grass, karir lime leaves, lemon juice, mushrooms and coriander broth.
21.POH TAK (LEMON GRASS SEAFOOD SOUP) $6.99
Shrimp, squid, and fish served in lemon grass, kafir lime leaves, lemon juice, mushrooms and coriander broth.
22.THAI HOT AND SOUR SOUP $5.99
Thick broth with tender chicken, tofu, bamboo shoots and Chinese mushrooms. Vegetarian version also available.
Rice
23.KHAO SUEY (STEAMED RICE) $1.25
24.KHAO NIAO (STICKY RICE) $1.75
25.COCONUT RICE (STEAMED RICE WITH COCONUT MILK) $2.25
26. KHAO PHAD PAK (VEGETARIAN FRIED RICE) $6.99
Thai fried rice with a combination of vegetables, mushrooms and tofu.
27. KHAO PHAD SUPARD (PINEAPPLE FRIED RICE) $8.99
Thai fried rice with chicken, shrimp, cashews and pineapple.
28. KHAO PHAD GAI (CHICKEN FRIED RICE) $7.99
Thai fried rice with chicken, egg, and vegetables.
29. KHAO PHAD GOONG (SHRIMP FRIED RICE) $7.99
Thai fried rice with shrimp, egg, and vegetables.
30. KHAO PHAD KRAPHAO (SPICY THAI FRIED RICE) $7.99
Thai fried rice with sweet basil leaves, chilies, onions and your choice of shrimp, beef or chicken.
Noodles
31. PHAD THAI (THAI RICE NOODLE) $7.99
Stir fried thai noodles with chicken, shrimp, egg and tofu in tamarind sauce. Sprinkled with roasted peanuts, served with fresh bean sprouts, green onions and lemon. Vegetarian version also available .
32. CURRY PHAD THAI $7.99
Stir fried thai rice noodles with curry sauce.Your choice of chicken, shrimp or vegetarian.
33.SEAFOOD PHAD THAI (THAI RICE NOODLE WITH SEAFOOD) $8.99
Stir fried thai noodles with mixed seafood, egg and tofu in tamarind sauce. Sprinkled with roasted peanuts, served with fresh bean sprouts, green onions and lemon.
34.PHAD WOON SEN (STIR-FRIED GLASS NOODLES) $8.99
Glass noodles with chicken, shrimp, egg and vegetables.
35. PHAD KEE MAO (THAI SPICY NOODLE) $8.99
Thick rice noodles stir-fried with basil leaves and hot chilies. Your choice of beef, lamb or chicken.Vegetarian version also available.
36. RARD-NHA TALAY (RICE NOODLE & SEAFFOOD TOPPING) $9.99
Stir fried chunky rice noodles served with a topping of chicken,shrimp, squid and bokchoy.
Chicken
37. GARLIC & PEPPER CHICKEN $9.99
Sliced chicken with garlic and ground pepper.
38. PEANUT SAUCE CHICKEN $9.99
Chicken stir fried with cucumbers, red peppers, tomatoes, pineapple, mango and peanuts.
39. MANGO CHICKEN $9.99
Lightly stir fried chicken with slices of fresh mangos & assorted vegetables. A traditional favourite.
40. GAI PHAD KHING (GINGER CHICKEN) $9.99
Sliced chicken breast stir fried with shredded ginger, mushrooms and onions.
41. GAI PHAD KRPHAO (SPICY BASIL CHICKEN) $8.99
Tender chicken fried with sweet basil leaves, garlic and chili pepper.
42. PANANG GAI (RED CURRY CHICKEN) $8.99
Tender sliced chicken in thai red curry sauce, coconut milk, basil leaves and vegetables.
43. KEANG KHIAO WAN GAI ( GREEN GURRY CHICKEN) $8.99
Tender sliced chicken in thai green curry sauce with fresh basil, coconut milk and vegetables.
44. SWEET AND SOUR CHICKEN $8.99
Lightly stir fried chicken with cucumber, tomatoes, pineapple and mango.
45. GAI PHAD MED MA-MUANG (CASHEW NUT CHICKEN) $8.99
Sauteed sliced chicken breast with roasted cashew nuts, sweet peppers and onions.
46. GAI YANG (MARINATED GRILLED CHICKEN) $8.99
Chicken marinated with garlic and special thai spices, grilled and served.
Beef
47. KEANG KHTAO WAN NUER (GREEN CURRY BEEF WITH EGGPLANT) $8.99
Tender sliced beef in thai green curry sauce with fresh basil, coconut milk and vegetables.
48. PAPANG NUER (RED CURRY BEEF WITH MANGO) $8.99
Tender sliced beef in thai red curry sauce, coconut milk, basil leaves, vegetables and mango.
49. NUER PHAD KRAPHAO (SPICY BASIL BEEF) $8.99
Beef stir fried with garlic, onions, chilies and basil leaves.
50. NUER NAM NUM HOY (BEEF IN OYSTER SAUCE) $8.99
Tender beef marinated in thai wine stir fried with oyster sauce, onions and sweet peppers.
51. NUER YANG (THAI BEEF STEAK) $9.99
Thinly sliced grilled beef marinated in soy sauce and garlic pepper. Served with thai chili-garlic sauce.
Lamb
52. BASIL LAMB $9.99
Sliced lamb with garlic onion, chili pepper and basil leaves.
53. GAE PHAD KHING (GINGER LAMB) $9.99
Sliced lamb stir fried with shredded ginger, mushrooms and onions.
54. PANANG GAE (GREEN CURRY LAMB) $9.99
Lamb in green curry sauce with coconut milk and basil leaves.
55. GARLIC & PEPPER LAMB $9.99
Sliced lamb with garlic and ground pepper.
Seafood
56. SPICY MUSSELS $9.99
Mussels with chili peppers garlic and sweet basil leaves.
57. GOONG KRATIAM (GARLIC SHRIMP) $9.99
Sauteed shrimp with garlic and peppers accompanied by garlic-lime sauce.
58. GOONG PHAD KRAPHAO (BASIL SHRIMP) $9.99
Shrimp stir fried with garlic and chili peppers and sweet basil leaves.
59. PANANG GOONG (RED CURRY SHRIMP WITH PINEAPPLE) $9.99
Tiger shrimp in red curry sauce with coconut milk, basil leaves and pineapples.
60. KEANG KHIAO WAN GOONG (GREEN CURRY SHRIMP) $9.99
Shrimp in thai green curry sauce with fresh basil, coconut milk and vegetables.
61. PLA RARD PRIK (FISH & SPICY SAUCE) $12.99
Crispy deep fried fish bathed in chili-coriander sauce.
62. PLA JIAN (FISH & TAMARIND SAUCE) $12.99
A delicious tamarind sauce with fresh vegetables on a crispy fried fish, tossed with ginger.
63. GOONG MA KAM (TAMARIND SHRIMP) $9.99
Shrimp sauted with fresh ginger and tamarind sauce.
64. KEANG KHIAO WAN TA-LAY (GREEN CURRY SEAFOOD) $10.99
Seafood combination served in thai green curry sauce with fresh basil, coconut milk & vegetables.
65. PHAD KRAPHAO TA-LAY (BASIL SEAFOOD) $12.99
Seafood combination of shrimp, squid and scallops stir fried with garlic, chili peppers and sweet basil leaves.
Vegetables
66. PHAD KA NA (GREEN VEGETABLES IN OYSTER SAUCE) $7.99
Green vegetables stir fried with oyster sauce.
67. KEANG PUK (VEGETABLE CURRY) $6.99
Your choice of red or green curry with vegetables.
68. PHAD PUK RUAM (MIXED VEGETABLES) $7.99
Stir fried vegetables with snow peas, mushrooms, broccoli and baby corn.
69. MED MA-MUANG PHAD PAK (MIXED VEGETABLES,CASHEW NUTS IN COCONUT) ........ $7.99
Vegetables stir fried with cashew nuts, snow peas, broccoli and baby corn in coconut sauce.
70. PHAD MA-KHUA (SPICY THAI EGGPLANT) $7.99
Stir fried spicy eggplant with sweet basil and chili.
71. KRAPHAO TOFU (SPICY BASIL TOFUE) $7.99
Basil tofu stir fried with basil leaves, garlic and chilies
72. MANGO TOFU $8.99
Tofu stir fried with assorted vegetables and mango.
Malaysian Cuisine
OODLES OF NOODLES
Fresh stir fried yellow noodles with your choice of marinated meat or seafood, mixed with & assortment of fresh garden greens, tofu & bean sprouts. Garnished with green onion, lemon, orange & served with a bowl of peanut sauce.
Chicken $8.99
Beef $9.99
Lamb $8.99
Squid $9.99
Crab Meat $8.99
Shrimp $10.99
Bean Curd $8.99
Vegetarian $7.99
COMBINATION SATAY $15.99
Eight skewers of stay, one of each as above, served with stir fried vegetables steamed rice and delicious peanut sauce.
SATAY
Four skewers of tasty meat or seafood marinated with unique fragrant spices, prepared in the Malaysian tradition. Served with stir fried fresh mixed vegetables, steamed rice and delicious peanut sauce.
Bean Curd $8.99
Eggplant $8.99
Crab Meat $9.99
Chicken $9.99
Lamb $10.99
Beef $10.99
Squid $10.99
Shrimp $11.99
CURRY
Spicy Malaysian style curry, cooked in delicious curry sauce and traditional Malaysian spices. Served with steamed rice and salad.
Chicken $8.99
Beef $8.99
Shrimp $9.99
Lamb $9.99
Roti Malay Bread $1.50
TOFU GORING $8.99
Marinated grilled bean curd, stir fried with fresh assorted vegetables and served with steamed rice and peanut sauce. Garnished with orange, lemon, green onions, and parsley.
Desserts
HONEY DEEP FRIED MANGO $4.99
HONEY DEEP FRIED BANANAS $4.99
MANGO STICKY RICE WITH COCONUT SAUCE $5.99
*Prices subject to change without notice.
** Please inform us of any food allergies. .